This condiment was made by extended infusion of black truffle in exellent extra virgin olive oil. It is ideal to perfume pasta, risotto, eggs and vegetables.

Ingredients: extra virgin olive oil, black truffle (Tuber Melanosporum Vitt) flavouring, dried black truffle: black summer truffle (Tuber aestivum Vitt), black winter truffle (Tuber Melanosporum).

Nutrizional values (100g)
energy: kcal 900 (kj 3700)
protein: 0 g
carbohydrate: 0 g
fat: 100 g